*Hey since when this toy of mine sneaked in and  made a post???….*

Have you come across times when even some simple and common food will make you satisfied and gives a boost of energy to you?

One of my favourite and easily cooked food is FRIED RICE. It is so easy to make a plate of fragrant fried rice with just some minimal ingredients.

There’s also alot of stalls outside selling this dish, some local style, some Thai style and so on.

This one here is PAI KUT ONG FRIED RICE. The rice is fried with only egg and some soy sauce to taste. That’s all. The main taste and attraction comes from the Pai Kut Ong itself. The pork spare ribs is scooped onto the rice after the rice is fried. It is then garnished with sesame seeds and spring onions. With an extra charge, you can add on an egg (sunny side up) or even curry chicken.

Somehow the spare ribs goes very well with the fried rice…much better than with just plain white rice. The meat is tender and has sweet and sour taste.

 

I gobbled up the plate of rice in minutes!! Was real hungry that time.

The stall is located in Lebuh Pekaka Satu, at a corner coffee shop in Taman Pekaka, opposite the Maxim Dim Sum shop. The shop is facing Bangunan Lip Sin. I think many would have come across this stall before. Business is quite good and sometimes the queue is abit long. They also sell curry chicken fried rice, anchovies fried rice, fried meehoon and others.